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Pork Cut form

Please fill out the following form and we will turn it into the butcher for you! If you have any questions please feel free to call or text us!
Angus Arthur
(517) 755-8155
How can we help?
Order

Cut Selections

Ham (Smoked)
Ham Steaks (Smoked)
Bacon (Smoked)
*Will be ground into more sausage or brats*
Pork Chops
*Will be ground into more sausage or brats*
Boston Butt Roast
*Will be ground into more sausage or brats*
Pork Steaks
Sausage
Breakfast Sausage Links ($1.50/lb)
Smoked Hawk
Ribs
Brats

Thank you for submitting your Pork Cut Form, we will be in contact shortly!

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Next Step:

Place your $25 pork deposit here

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